Monday, July 14, 2014

Fruit Puree Overnight Oatmeal

    Where I live, it is HOT this time of year, so a refreshing breakfast is a must. A nice cold bowl/jar of overnight oatmeal is perfect for this, but sometimes, I need even more. That's when the fruit puree overnight oats are absolutely delicious! Sometime about the taste and texture of fruitiness evenly distributed throughout the porridge makes it so cooling and amazing on a 100+ degree summer morning.


Fruit Puree Overnight Oatmeal

Serves: 1
Ingredients:
  • 1/2 cup rolled or old-fashioned oats
  • 2/3 cup milk of choice
  • 1/2 tbs chia seeds (optional, but helps thickening)
  • 1/2 banana
  • 1/2-3/4 cup fruit of choice (I used mango this time, but peaches, pineapple, or any berry works!)
  • Toppings of Choice (I used dried goji berries and mulberries + coconut butter and almond butter)

Make It!
  1. In a blender (small magic bullet-type blender works well), combine milk, banana, chia seeds, and fruit and blend until smooth.
  2. In a mason jar or other container with lid, combine oats and fruity mixture and shake!
  3. Store in the fridge overnight or for several hours. 
  4. In the morning, transfer to a bowl or leave in jar and add desired toppings.
  5. Enjoy! 

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